Clive H. • March 14, 2014Broiled rainbow trout Amazing. And BBQ chicken very tasty
Dell • March 9, 2016Chef Tim Love's rarified bistro rewards the adventurous. Try the rabbit-rattlesnake sausage, wild boar ribs and elk with huckleberries. And those are just the appetizers.
Jonathan T. • May 5, 2015I have tried the Brisket and the Texas Quail Grits. No overstatement, best things ever.
Gabriel J. • November 11, 2012Get the sandwich instead of the wrap, its alot more meat, & the wraps are very sloppy
annie p. • July 19, 2016Super sick decor. Everything is bomb. Barbequed short rib will melt in your mouth, but coffee rubbed wagyu is to.die.for.
CultureMap Austin • June 29, 2011Dr. Pepper baby back ribs will keep you coming back for frequent checkups.
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