Ashley K. • August 13, 2022Loved the ricotta, focaccia and fried mushrooms. Didn’t love the tortellini
Youssof M. • February 15, 2019one of the best coffee shops in Boston. The espresso based beverages are constantly good, and the draft latte is a must try (try the Tan & Black instead for something less airy and more substantial)
Stella S. • June 22, 2016Tried the dried fruits scone, chocolate cake, chocolate brioche, brioche au sucre and the apple spiced bread pudding. Everything was delicious!! A taste of France & England with a twist of America!
Steph O. • August 20, 2023Highly recommend tomato corn shashuka. Best chai I had in boston. Dishes are big get 2 or 3 and split them to try as many diff things at once. Lamb hash was authentic w nice spice as well
Matthew S. • September 3, 2016Cheapest and likely best no-frills lobster roll in all of Massachusetts. Fries, cole slaw and crab cake sandwich are great, too.
WayneNH • July 12, 2016Cold brew ice coffee, any espresso and the sandwiches. This is a great work or meeting environment.
Ron J. • July 12, 2022Great spot to enjoy the harbor views while dining on tasty seafood. The rooftop bar is awesome with never ending views. All around great spot.
Gökhan E. • November 15, 2019Seafood better than meat..amazing oysters,crab and lobster plate..tomahawk ok..Honig wine fantastic..of course expensive 😂😎🍾🥂
natalie k. • February 20, 2017Great simple menu☺ I had the tofu it with rice noodles it was delicious 😋
Brennan D. • January 21, 2013On Fridays they have a fish sandwich that is worth its weight in gold. Worth checking out!
Reserve • January 22, 2016Loco Taqueria prepares this popular Mexican dip in a variety of ways — with bacon, with smoked fish or with charred pineapple — as well as the traditional way, with crispy tortilla chips.
Jace C. • December 27, 2013Get the Steak & Cheese combo with hots and pickles. They also make their burgers fresh daily.
Enrico M. • January 28, 2018Fantastic rib-eye, if pricey (and huge), but served as rare as asked for. The creamed spinach was pretty good, as was the tuna tartare appetizer.
James D. • March 14, 2012The classic beef pie with cheese is amazing. And you can get cool imported food/drinks such as Lucozade!
Andrew C. • August 23, 2017South Boston/waterfront area is quite industrial but developing into a nice cool area... this tap house is awesome, outdoor seating and games + high-end bar foods + extensive craft beer list!!!
Stephanie H. • September 13, 2015Best mezcal cocktail: smoke show (with maple bacon). Best spicy cocktail: Commitee mule. Two must haves. You're welcome
Austra Z. • August 20, 2011The most unassumingly delicious ham and chesse sandwich you'll ever have!
Alex R. • August 23, 2014Great place after a day tearing through the city. End at the wharf for some cold beers & great clams, oysters, cocktail shrimp. Don't be turned off by the touristy look. This place is solid.
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