Alexandra S. • February 11, 2018cozy spot on the edge of Collserola, great ice creams, pastries, juice, coffee, super nice everything, including the friendly owners.
Abdul S. • October 8, 2014All is good! Baby lamb (half) was fantastic along with the green salad... Unfortunately, I couldn't try the grilled lamb kidneys, as they ran out of it... Atmosphere in the terrace was fantastic
Delicious P. • August 5, 2017Do not miss :) fish and chips delicious, salmon tartare as well. Staff friendly. Simply amazing...
Alessandro L. • September 22, 2019Delicious food - two shops, one for cakes and dessert and one for regional food. Both excellent, pricey and with great service.
Tripobox • September 20, 2013Amazing tapas! We'd definitely recommend their pa amb tomaquet, patatas bravas and chorizo scrambled eggs dish. They offer vegetarian options too, including a lovely watermelon, tomato and basil salad
Carmen Y. • February 19, 2017Great flavor and price, fast and kind service, cold beer and nice people.
Angel L. • June 18, 2022I've loved this place, Solomillo with foie gras, artichoke chips and tartare steak were fantastic! Service could be better but you have to go for the food. I'll be back for sure.
Shiho J. • May 15, 2022I love the atmosphere and the interior design of this place. And raw chocolate cake was amazing!
Linzeye S. • March 13, 2016The cocktails are all extremely well made (probably the best made in the city) and the barmen are very knowledgable. Better for small groups! Not too expensive either.
Jonathan P. • February 11, 2019Really cute place with organic, healthy food, great selection of teas and coffee. We got the gofre, aguacate, y huevo. Waffle, avocado, & egg...really good and filling.
Artur W. • March 13, 2016OMG: everything was great here. Anchovies and steak tartare: amazing. The service, the wine, sides, yeap: all around great meal and great time.
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