Ozgun K. • February 9, 2018Every bite we ate was amazing, as well as the service and the vibe of the place. The iberian ham as tapas was an absolute delight! The pork leg (cooked 13 hrs) and the andalucian beef are to die for!
Emma M. • October 19, 2014We tried this place because it was open on Sunday evening, and it was terrific! Delicious morcilla, anchovies, plus chicken and sardines from the Josper grill. I recommend it.
Andreas C. • June 4, 2015Petit Comité is one of the best culinary spots in #Sevilla. #Sincere contemporary food is a nice change from the traditional fare of the city. The Octopus with potato purée & egg is a must do
Claudio B. • January 6, 2019Eggs were delicious as well as burgers. Staff very helpful and location very cozy.
Matteo P. • October 2, 2014I love salad with salmon and artichokes! Good food and you can pay with your Amex
Carlos P. • June 5, 2014Muy bien servido, muy buena cocina, calidad precio inmejorable y un salón con un encanto especial. He encontrando un nuevo sitio de tapeo frecuente sin dudarlo.
Ann B. • September 17, 2015Beautiful place to eat! The waithers are verry friendly and funny and I loved the seafood paella! Really recommend it!
Bethany C. • October 23, 2016Modern tapas and fresh seafood!the strawberry balsamic salad with white beans salad was surprisingly good!
Shayan S. • May 16, 2015The rice with duck and mushroom is crazy good here. Wash it down with an awesome selection of red. The chocolate fondant is a good choice too!
Rafael M. • December 22, 2012Estupenda comida. Estuvimos en verano en la terraza. Muy agradable y te amenizan con música en directo.
Carmela M. • April 26, 2014Abacería jm en su nueva ubicación San Pablo 15 frente a la Iglesia de la Magdalena
Sevilla • February 2, 2012'Sevilla Fidelio' Establecimiento adherido -Teilnehmende Unternehmen - Établissement adhéré - Establishment member of 'Sevilla Fidelio'
Garry T. • December 8, 2015Simple workaday locals spot for coffee and bocadillos. Great way to start a day.
Basheer • June 19, 2015Delicious Moroccan food, try Royal couscous and Lamb Tajine, followed by Moroccan Tea
Hotel Casa 1800 • March 14, 2011¡No te pierdas el bacalao gratinado con salsa de tomate!Don't miss its Codfish au gratin on a base of tomato sauce!
Devendra S. • September 1, 2014Lebanese Food. Has the feeling of home cooked to it. Clean, simple and packed with flavors!
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