Suggestions for Pizzeria near Peachtree Hills, Atlanta

Creative Loafing Atlanta • January 31, 2012The complex flavor of the dough sets the stage for the briny clams, pungent fresh chopped garlic, generous dose of olive oil, and freshly chopped herbs to shine make the New Haven clam pizza great.

Lauren H. • March 17, 2013Amazing pizza and beer. Bonus! its open til 2am on weekends

Dave G. • June 6, 2012Get there for the lunch specials, and order Fritos with their awesome meatball sub (which you'll need a fork'n'knife to eat!)

Melissa Ashley • September 23, 2012Never a disappointment! Changed thee menu around, but added some great new pies. The "special to the location" pizzas sound amazing! Try the Meatball Ricotta pizza. Yum!

Ilse O. • July 4, 2013Go for the White Pizza if you want something more than the traditional tomato sauce. Great mix of flavors (ricotta cheese+spinach+garlic+red onions). Nicely paired with a cup of Avalon Cabernet🍷

Jen R. • September 16, 2019Deep dish special! Personal deep dish and drink for only $7.99!

Barclay R. • May 8, 2014Get anything. Seriously, close your eyes and pick something on the menu, I guarantee you'll love it. Daniel at the bar is amazing Limoncello is brilliant. Can't wait for Proseco on tap!

Alicia S. • June 13, 2014It's the Chipotle of pizza...customizable pizzas, salads, paninis with lots of beer and wine to choose from.

Denene • July 22, 2012A slice of Gino's pizza, folded in half, hot and juicy and sweet, is the PERFECT NYC slice this side of the Mason-Dixon. Calzone and Chicken Parm are awesome, too. Finally, a great slice in the A.

Joy P. • April 8, 2013Awesome food! Manicotti was homemade and rolled crepe style. Ricotta was the freshest and smoothest I have ever tasted. Highly recommend to anyone looking for authentic Italian food!!!

kristen g. • October 3, 2010The Spaghetti Bolognese here is different from the norm and delicious! Definitely give it a try :)

Paula M. • August 19, 2017It's a "hangover / let's try to get the alcohol" in kinda pizza, but it is cheap and it is done pretty quickly.

Lisa-Priscilla T. • April 3, 2019Best vegan pizza hands down. I tried for flavors GA Peach, Philly, Meat lover, and the one and only my favorite Hawaiian.

Davis E. • November 1, 2023Ricas pastas y pizza, un precio razonable . Hay que llegar con tiempo porque es muy concurrido en horas de almuerzo y cena

Matt D. • July 14, 2013Suspiciously good food. The Hangover Burger, BBQ Fries, and the pizza are wicked good.

John K. • October 7, 20231st time in - got a slice for lunch. Good & one of the cheapest lunches I’ve found in ATL. As of 10/2023, a cheese slice is just $3.75. Add a topping & drink & you’re still out under $10.

365Atlanta.com • March 9, 2011My favorite pizza on the menu (also at Baraonda) is the Specialita: diced tomatoes, mozzarella, goat cheese and arugula. Light, fresh, perfect to share...or keep all to yourself! :)

Tye W. • July 21, 2018The personal pan cheese pizza 🍕 is my favorite.

Gilberto B. • November 20, 2015Pidan que los atienda Enrique, da una excelente atención, las pizzas con excelente sabor y masa, la mejor fast food que he probado en Atlanta hasta el momento.