Michael M. • April 13, 2013The best rib joint in Chicago. Get the full slab and prohibition sauce with one of the classic cocktails; manhattan, apricot stone sour or a martini
Jeremy N. • August 17, 2014Service was slow and our server was a little rude, but the Smoked Gouda Mac N Cheese and the BBQ Bacon Burger were both really good. Nice beer menu too. Would be a regular stop if not for the service.
David B. • September 8, 2013Get the pour house burger - amazing. Pat Lafrieda patty gives you a taste of new yorks finest, topped with short ribs and a fried egg.
Gustavo H. • November 8, 2014Best rib n eye I've ever had!
Amy K. • July 7, 2012$2.99 for a tiny piece of cornbread? That's just not right. Other menu items are decently priced, though.
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