Tyler S. • March 24, 2017Everything was fantastic. Get there early and sit at the bar for an awesome meal (with awesome people watching.)
Risa • September 9, 2014Still some of the best late night eats in NYC. Over the last 10 yrs, I've come here post-theater, post-nightclub, post-anything (even post-dinner!) just for their bone marrow w oxtail marmalade.
Veronica Y. • June 8, 2015The grilled salmon w/ 2 market sides is a great deal (and delicious)
Paul L. • September 6, 2013Controversially, I didn't actually enjoy the Brisket Sandwich. However, I loved everything on the 'raw bar' menu! Great grilled fish (Skate) too, and a good wine list (esp the Santorini).
Paula • November 17, 2015A favorite! Cheap and amazing veggies. Pretty much everything on the menu is worth trying. Order a market plate and don't forget dessert! The apple pie and the oreo are sooo yummy.
Caroline M. • December 11, 2021The pork belly and beans, bone marrow, country ham, and oxtail anything is to die for. Milk punch w walnut rum is my favorite cocktail!
Pouya • October 3, 2023The dry aged Black Label Burger is relatively expensive but definitely top 3 burger of New York if not the best!
Umair Z. • July 24, 2019It does not disappoint. NOTE: The single cheeseburger is a double, a double is a triple burger. The beef feels/tastes amazing, the sauce is great. The fries come with a garlic mayo, a welcome combo.
Douglas Elliman • June 30, 2014A high-end restaurant offering a unique take on American home cooking. We love how the fireplace adds a cozy and comfortable feel. Go with friends, and be sure to order the Chicken Pot Pie!
Arielle S. • March 15, 2015One of my favorite lunch spots. Great place to grab a meal with friends or to post up with a book. I love the chicken meatball soup and the breakfast quesadilla. Very nice staff.
Giulia M. • June 12, 20163 course prix fixe dinner is the BEST deal ($35) - Burrata toast, frisée salad, steak frites, tagliatelle, chocolate torte, banana trifle
Alice K. • December 2, 2014Excellent cocktails. For a teeny tiny kitchen smaller than my cutting board, it put out great appetizers and snacks!
How To Make It In America • February 5, 2010One-size-fits-all kind of place that's open early and late. A varied American menu with something for everyone, a hopping bar, plenty of tables in a buzzy room and a photo booth in the basement.
Kayleigh H. • March 30, 2017Great cocktails in a cool setting. Check out the basement if you can and order a burger if you're hungry.
Brian T. • July 3, 2014Sit at one of the hi-tops by the bar.. A lil more private. Their signature burger is one of the best burgers I've ever had- meat quality is excellent. (Bonus: AnneClaire was a wonderful server).
Whitney F. • December 9, 2015Kale salad and French fries next to the fireplace is the way to go any night
HOBNOB Magazine • April 6, 2015Stop in for a cocktail and the Lamb Ribs, and rub elbows with a cool crowd.
Jeffrey G. • January 31, 2018Farro, grilled chicken thighs with crunchy skin, amazing roast Brussels sprouts, comfort food in a buffet line to go...
Yolanda Shoshana • July 6, 2011Great brunch! The food is delicious, the people are sexy, and it is has NYC flair. The perfect place for a brunch date. It will end up at the top of your brunch spot list. Enjoy!
Tracy S. • October 12, 2021Diff menus are served for bfast (donuts and breakfast tacos!), lunch (tortas!) and dinner. Start with queso and one of each taco, then try ALL of the specials, including the rotating frozen cocktail.
AmateurConcierge • November 15, 2015First of all the burgers are great and heathy as far as burgers go. Produce is fresh, onion rings stellar, excellent sauce selection land the hip hop is legit the best in the city. No lie. A+
Luke • July 15, 2017Good for drinks. Good for snacking. Good for bunch and dinner. A perfect way to kill time before or after a movie, if you're not looking to go outside
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