Gansevoort Hotel Group • January 19, 2011Get the squid in ink with rice, the patatas bravas, chorizo al jerez, and, of course, the daily croquettes. One of the best tapas restaurants in NYC hands down.
Michael F. • March 29, 2017Fun selection of tapas, pork belly and patatas stand out. Good cocktails, charming ambiance with roses
Roniel T. • July 21, 2019An AUTHENTIC Spanish wine & tapas bar that's as good as it gets. Ask if they have an off-the-menu vinho verde. The jamon and stuffed peppers are wonderful.
Alex G. • February 24, 2011We have come here for birthday dinners for 3 years. Love it! Amazing tapas!
Jeremy R. • January 16, 2014Had the garlic chicken and artichokes. Just what I needed. Drinks were good and staff is friendly.
Trevor V. • April 26, 2015Wine flights, cocktails, classes and tapas. A wonderfully beautiful aesthetic experience. Always a pleasure dining here.
Aidan F. • April 2, 2018Their "K2 Friday Nights" are free entry to the whole museum, with tapas and a DJ. Great date night!
China Grill Management • January 10, 2012Bar Basque for some delicious tapas and late night lounging
Cristina F. • October 4, 2014Cocktails and tapas delish, hidden and tucked away backbar has great vibe
Thomas E. • November 1, 2011Great date spot. Rarely crowded after work, good lighting, 2 for 1 sangria & great tapas. Can't go wrong & won't break the bank.
Joel P. • February 22, 2016If you've never had any, you must try Seed + Mills halva and if you've had halva and hated it try this stuff. Like nothing you've had before. My personal favourite is the chocolate and orange.
Lee S. • November 2, 2011Primo Cappuccino has tasty bagels with lox and flavored coffees you can mix together to create your own chocolate-hazelnut-raspberry combination.
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