The B. • February 26, 2020Superclean, superfriendly staff, just an awesome experience. And the food is great too, as always.
Rachel K. • June 4, 2022Tried both the Rosa pizza (white pizza with rosemary and pistachios) and the classic margherita pizzas. Both delicious with excellent crust.
Serious Eats • May 6, 2014This artisanal shop specializes in unique, boundary-pushing flavors like Honey Blue Cheese, Sichuan Chocolate, and Medjool Date, but the classics are just as delicious.
Alexander S. • February 7, 2015Excellent sliders and onion rings. The owner is super nice, too. Definitely worth it.
amanda T. • March 29, 2012This is a boutique type place and has everything to satisfy you. The atmosphere is extremely enjoyable and is great for a lunch meeting or a date!
Jeffrey L. • June 7, 2015Wonderful gelato, friendly staff, free samples, and a beautiful presentation of their flavors. And the Rum Raisin is the bomb.
Jamie M. • March 12, 2012With so many choices you can't go wrong with the glazed donut holes which are incredibly fluffy
Danielle C. • October 26, 2018Great food and lots of gluten-free and vegan options! I really liked the plate with rice, curried cauliflower and sautéed spinach. The portion was on the small side but it was plenty of food for me.
Shannon L. • November 26, 2012The bacon is thin, crispy, and excellent! I recommend adding tomato and avocado to the bacon/egg/cheese breakfast sandwich.
Marissa H. • May 5, 2018Cocktails and food are fabulous. Phenomenal happy hour. Plenty of games, plus live music or DJs. Perfect date night spot.
Michael • January 11, 2014Try the New Zealand Venison Chop & Venison Ragout Broccolini Truffle Mashed Potaoes - OMG... Perfect... #foodporn
ASU's Tempe Campus • June 25, 2012The ricotta cheese ravioli, roasted chicken, shirataki noodles and steelhead salmon are all fabulous choices!
💋 Tanisha 💋 • November 12, 2015The service and ambience was amazing and my Salmon and Kale salad was yummerz. I would definitely recommend
Wes N. • July 23, 2016Bento box lunch specials are just $8 and packed with great food!
Jaim F. • November 15, 2015Great Italian dishes and pizza. I recommend the Chicken Marsala and Chicken Romano!
Nicholas B. • March 23, 2013Great friendly staff, cool place - eating on the patio is divine. Fresh food and drinks. Highly recommended!
Kyle K. • December 30, 2017Steak was fantastic. Clam chowder soup was the best I have ever had and the service was phenomenal
Vasundhara R. • September 16, 2017Amazing Afghani food. Go for the kabobs.
Darren Robert L. • June 2, 2014The best of the best. The French Dip Calzone with Au Jour is amazing!! The owners spent some good money on their newest location and it shows.
🌵Andrew K. • April 12, 2015Beautifully creative menu and breakfast offerings. Trendy, modern vibe. Food better than most. Try the chilaquiles! Crazy crowded on Sundays - expect to wait an hour! Play ping pong while you do 😊
B B. • May 19, 2011Steak Tartare was fantastic. The chef was able to create it - though not on the menu for the day. A very peasant experience.
Amber B. • April 16, 2015Tacos are delish ... Posole is amazing .. Service is excellent
TK-421 • December 29, 2018Been a long while since I’ve had such great Italian food, and searching for droids means I travel all the time. The Black Campanella was so good, perfectly cooked and seasoned. Great wine list too.
Don't see the place you're looking for? Add a new place to Foursquare.