Jon B. • January 11, 2020Excellent dim sum. Loved the pork shumai, beef and seafood crepes, and fried shrimp dumplings.
Neal J. • February 15, 2019Great food and service. Preferred the beef and lamb and pork to the seafood dumplings. But everything overall is delicious. Cool to see the open kitchen and the team making the dumplings as well!
Jaim • January 27, 2014Must try - Egg tart, steamed creamy egg yolk bun, baked green chive puffs, & pan fried turnip cake; OK - Veggie tofu crepe; Don't try - BBQ pork turnover, and rice noodle with shrimp (cheong fan)
Anthony C. • December 19, 2014Great place with delicious ramen and desserts. Their pistachio gelato taste amazing.
Zachariah M. • March 1, 2020The big bowl is definitely big enough for 2 (or 3)! I loved the shaved noodles.
Xinnie • February 4, 2018I’ve been here quite a few times. They offer cheese tea now, it’s delicious. They also have the bubble waffle! I was so excited. It’s a nice place to do shabu shabu.
Serious Eats • May 21, 2013Spicy Braised Beef Broth: The springy, distinct noodles probably taste great in every soup, but they're particularly good submerged in the spicy braised beef broth.
Helen P. • June 20, 2016Love the special heavens grilled ribs. Shrimp with garlic sauce is sweeter than other dishes so if you're not down for the sze chuan spices this might be a good choice.
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