Alison Park: "Lots of amazing craft beers! Also, I usually hate Mac N Cheese but it's pretty much life changing if you get it from here (also an entree that's easy on the wallet so why the hell not?)"
Richard Efthim: "Busy place. Good seafood. I got the seafood platter with fish shrimp clams and scallops fries and coleslaw. All were perfectly done. I've had better fish elsewhere but overall was worth the price."
Mitch Li: "Ask to "make it WooFood Certified" - you might have to specify, but ask for the "petite" amount of yogurt in a medium cup - and then load up with fruits, nuts, and dark chocolate for a WooFood treat"
Kaya A: "Don't forget the"forgotten half" of Elm Park which is Newton Hill across the street from Park Ave behind the new Spencer Bank - hiking trails, ultimate frisbee and a great view!"
Jeremy C: "Get here on the early (6p) or late-ish (9p) side on the weekends. Everything we had was delicious. Try the arancini app and gnocchi dish."
Al S: "Caprese, house salad and gnocchi were quite good. Parking in the neighborhood can be tough on busy nights, though they did offer valet, and the waitstaff wasn’t exactly friendly. But I’d return"
Julius Logan: "Everything. But mostly the cat fish. It is excellent.try it you will love it. And the customer service. Excellent. Along with the hospitality of the owner. He is excellent also."
Michael Foley: "Love this place. Service is excellent. Food is fantastic. Try the sea bass! And the vanilla bean and rasberry ice cream for dessert!"
Kait Clark: "Great coffee and the atmosphere is awesome. Great place to chills the only down fall is the king lines on weekend mornings but if that tells you anything, it's that this place is worth the wait"
Jeremy C: "Try the grilled cheese sandwich - I prefer the country bread. Food is definitely worth the wait but be vigilant about your espresso drink as it can be lost in queue if u don't order grab n go."