Special place. Oldest tavern in the country. Warm and cozy interiors. Order locally sourced products on the menu. Oysters, scallops, Brussels sprouts were standouts.
Bouchard's is amazing. Order one of their fresh seafood specials and you will not be sorry. Great service and great food.
Restaurant Bouchard is a New England culinary destination! We're so proud of chef/owner Albert Bouchard! Check out what other CIA alumni are up to here: Read more.