1. Perro Salado
9.1
19 Charles St, Newport, RI
Mexican Restaurant · 64 tips and reviews
Anthony Peña: Went for Restaurant week and had Pork Belly and Hominy Corn, just Amazing!!! The Blood Orange Margaritas, Delicious! In all really great place.
Peter Sena: Amazing chorizo street taco, pork enchiladas wow
Julia Dupree: Mimosa Loca and Huevos Rancheros were awesome! Must try the Sticky Pork Ribs!
3. Smokehouse Cafe
8.4
31 Scotts Wharf, Newport, RI
American Restaurant · 26 tips and reviews
Steve Poland: Fried pickles were amazing, Thx for tip! They are slices! The pulled pork sandwich was great too. I also had the arnold palmer - great bev on a hot day. Coleslaw was decent- can't rave but was good
Andrea Arce: Fried pickles, BBQ pulled pork and the Bloody Mary!
Tasha G: Bbq chicken salad wrap- and the slaw! Alsoooo try the sage margarita🙌🙌🙌
Teon Cromwell: I recommend the Pork Buns, so ricockulously good!
Danny Zahidi: My friend got the pork ramen and had food poisoning. It’s the first time he had bad ramen, and he said the broth was burnt and tasted off. My vege ramen with the caramel onion broth was very good.
Alex Barz: Delicious gluten free ramen options. Huge portions!
Stefan Werner: Warm & cozy, crackling fireplace - the perfect place to be in Newport in wintertime! Great service, delicious food - and the bar pours generously.
Matt Folger: Oldest tavern in US history. Good local beers on tap.
Smithsonian Channel: Opened in 1673 by pirate William Mayes, America’s oldest tavern at one time hosted the Rhode Island General Assembly, as well as the local criminal court and city council. (From Aerial America) Read more.
Kate Repko: Good sushi roll choices, great, fresh sashimi. Don't forget the hot sake!
Kala Horvitz: Stay put, Mizu is not better. This place is great.
Jean-Baptiste Kaloya: Very good sushis rolls and hibashi ! Good prices but awful service : very unpleasant and not smiling 😭