Rob Sheppard: You must have the Newport Storm Blueberry Ale. It's on tap, and one of the best Blueberry ales I've ever tasted.
Krystal Bobbe: We had the Gouda fries and the chili, which was more like a chili dip..The fries were delicious! The dip had a strange consistency to me, but once I got over that I liked it. Blueberry ale was yummy!
Doreen Dinour: Awesome beers. Blueberry ale is a must. Food is good too! Gouda fries, yum.
2. Franklin Spa
7.7
229 Spring St, Newport, RI
Breakfast Spot · 29 tips and reviews
Cassie C: Not sure if they have it everyday, but the Blueberry Stuffed French Toast is AMAZING!
Doreen Dinour: Blueberry French toast is the bomb - decadent and tasty! As is the pecan banana French toast. Get the authentic maple syrup - worth it. Perfect mom n' pop breakfast spot in Newport! Cash only!
Alyssa B.: The blueberry stuffed french toast was absolutely dreamy. Cash only
Edgar E: Delmonico was fabulous. Accompanied by a Portuguese red wine and lemon blueberry creme brûlée made for a great dinner.
veronica prager: The outdoor bar is definitely the way to go. Great drinks/service & full menu. The only challenge is grabbing your spot.
Mike Nickerson: The freshest calamari I've had in new england! Sit on the outdoor patio on the water, order a bottle of wine, and enjoy the night.
Casey Hogan: Top menu choices: Steak Frittes, Salmon & gnocchi, the burger (hands down the best burger I've ever had) & the lobster mac & cheese. Also cran-apple crisp and berries & dark choc are awesome desserts.
Smithsonian Channel: Opened in 1673 by pirate William Mayes, America’s oldest tavern at one time hosted the Rhode Island General Assembly, as well as the local criminal court and city council. (From Aerial America) Read more.
Las Vegas Mannequins: The White Horse Tavern was built in 1673 and is the oldest operating tavern in the United States.
7. Diego's
8.1
11 Bowens Wharf, Newport, RI
Mexican Restaurant · 79 tips and reviews
Courtney: Get the blueberry beer on tap!
Justin Turetsky: Amazing selection of tequila and mescal - not to mention some of the best cocktails you'll ever try. Try anything made with the habanero tequila, flavored salts, small batch bitters. Or the Painkiller
Jake Smith: The nachos and a Tequila Sunrise on the patio is a great way to kick off a Friday afternoon.
Matthew M.: Clean inside, friendly staff, open past 10pm, which was a plus.
Philipp Stauss: Fantastic ice cream parlor. I love Ben & Jerry's
Orlando: I rather watch the cute light skin girl serve me some ice cream. But overall there services is great ha
Monique Peoples-Graham: The brisket is our fav but I have to say I love their Chop house salad with fried chicken.. to die for! The Lynchburg Lemonade & Sangria are so refreshing, especially while people watching at the bar.
Lisa Reilly: The hog wings are to die for. A must-have.
Andrea Arce: Fried pickles, BBQ pulled pork and the Bloody Mary!