Try the roast pork over rice ($3), "stuffed to the gills with fluffy white rice, a few decorative pieces of broccoli, and more roast pork than should physically fit into the volume of the box." Read more.
Great authentic and traditional cuisine at this Dominican Republic restaurant. Try the half roasted chicken and white rice and beans with a side of sweet plantains. Wash it down with sangria.
Try the Steak & Egg - USDA prime rib eye and a garlic shoyu egg served on a hot stone with mizuna and watercress salad and steamed white rice (via @Foodspotting)
The seven-course kaiseki menus are a good way to experience the whole menu, including standout dishes like the miso-marinated black cod, uni egg custard and Japanese strip loin with truffle butter. Read more.