1. A Salt & Battery
7.6
112 Greenwich Ave (btwn Jane St. & W 12th St.), New York, NY
Fish and Chips Shop · West Village · 105 tips and reviews
Michael Norwood: Fish bites are the best thing on the menu... oh, and ask for lots of tartar sauce.
Ann Lemon: The fish is top notch. Battered after you order. Fried in vegetable oil. Piping hot with no detectable salt added. Best tartar sauce I've ever tasted.
The Corcoran Group: Come here for the best, most authentic fish & chips around, and be sure to dip them in lots and lots of tartar sauce.
2. Eastwood
8.8
221 E Broadway (at Clinton St.), New York, NY
Mediterranean Restaurant · Two Bridges · 45 tips and reviews
Abbie W: Tasting Table: bright star is the fried-fish sandwich ($12), served on Pain d'Avignon brioche and tamped with tartar sauce, lettuce and tomato.
Jeffrey: Of note are the fried-fish sandwich, tender fillets of Narragansett-beer-battered pollock gobbed with homemade tartar sauce on Pain D’Avignon brioche, and the falafel-coated Israeli Scotch egg.
Kelsey✨: Super chill restaurant, great for brunch. Simple, but flavorful dishes
3. The Paris Cafe
7.9
119 South St (at Peck Slip), New York, NY
Pub · Financial District · 48 tips and reviews
Jeffrey Dunn: Friendly service and burgers too big to finish. Homemade tartar sauce us also excellent with fries!!!
Downtown Alliance: Established in 1873, Paris hosted Thomas Edison, Teddy Roosevelt and Butch Cassidy. You can get our free Downtown dining guide at http://www.downtownny.com/mapsguides/
In NYC: Great opening night. Go check out the awesome new bar.
4. Mary's Fish Camp
8.4
64 Charles St (at W 4th St), New York, NY
Seafood Restaurant · West Village · 140 tips and reviews
Jason Heller: Get the lobster roll - if you haven't figured that out yet! But also, fried oysters and clams (steamers) are awesome. Best homemade tartar sauce on earth!
Bobby Dacron: Lobster roll, bouillabaisse , mahi mahi , skate ribs ....actually the whole feckin menu
Andrew Berman: 2 words. fish tacos.
7. Jazz at Lincoln Center
9.2
10 Columbus Cir (at W 60th St), New York, NY
Jazz and Blues Venue · Hell's Kitchen · 27 tips and reviews
Paul M: The Appel Room is a lovely and intimate venue for a show. It has stunning views overlooking Columbus Circle and the bottom of Central Park.
DHR.com: If you love jazz, you will have the best time here. This venue at the Frederick P. Rose Hall is the place to watch remarkable performances and concerts. Three different listening spots are in store.
Artem: If you wanna go inside the club on Friday, make a reservation first, it's full
8. Rose Theater
8.9
10 Columbus Cir Fl 5 (at 60th St), New York, NY
Jazz and Blues Venue · Hell's Kitchen · 28 tips and reviews
eatsmylife: Perfect music, perfect view, perfect food !
Jazz at Lincoln Center: Don't forget. The first 10 people to check in to Rose Theater tonight get a free copy of "For All We Know" by vocalist José James.
AMI: Enjoy "The Music of Astor Piazzolla" featuring Paquito D'Rivera on November 11 & 12 at 8pm! Give us a shout (@AMIagency) when you check-in! #AMIbookings
9. Shaking Crab
8.1
2869 Broadway (111th), New York, NY
Seafood Restaurant · West Harlem · 10 tips and reviews
Chris Maxwell: The Mac and Cheese is excellent. I get the newness and soft opening, but I want my meal on a plate with a knife and fork. The food and the service were great.
Marios Panayiotou: Dominique Dominique Dominique!!! The best waitress i have ever met! She is the most sweet and loving person i have come across in New York (have been coming to the city every year!).
Nancy Elsamanoudi: Boil bags are awesome! This is a great place!
11. Elis Wine Bar
7.9
1012 Amsterdam Ave (West 109 Street), New York, NY
Wine Bar · Upper West Side · 4 tips and reviews
Carla: Crispy Brussel sprouts, Bolognese, Calamari, and Burrata
Carla: Bolognese, Calamari, and Burrata were very tasty, the crispy Brussel sprouts were the surprise favorite!
Chris: Amazing brisket burger. Well curated and well priced wine list.
12. Atera
9.1
77 Worth St (btwn Broadway & Church St), New York, NY
Molecular Gastronomy Restaurant · Tribeca · 45 tips and reviews
E: One of the most memorable experiences. Beautiful decor, absolutely amazing innovative dishes. Slight Japanese touch.
The New Yorker: The chef’s fondness for wild food is reflected in both the menu and the restaurant’s décor. When asked about the vertical herb garden growing in the dining room, a server once replied, “It’s alive.” Read more.
7th.List: Matthew Lightner's long-awaited seventeen-seat space has opened in Tribeca. Stay tuned to see if New York embraces this $150 ten-course tasting menu. Read more.
B Fuss: Fantastic old school vibe (& old clientele.)
Mark Heyert: Excellent tater tots, crab cakes, beet salad, and the bartenders are sweet and funny.
Michael Witbrock: Cocktails, old fashioned wedge salad, steak