The 7 Best Places for Strawberry Kiwi in New York City

Spider Monkey: Their Chicken Biryani is delicious! Remember to ask for the pickled mangoes!

Ritwik Dey: Great food, friendly service. This is the best food cart biryani I've had in the city. They also have a loyalty card, so your 6th order is free.

Diego Rodríguez: Chicken tikka with rice is full of flavor!

Adam \[._.]/: Everyhing is amazing. I had the coconut soup, fun-guy dumplings and the sunny-side roll. All excellent.

Karin Schmit: Better than typical sushi - try the "Pickle Me" Maki and the warm "Green Root" noodle salad. But also the dumplings are delicious -mmmh

Berta C: Healthy and yummy sushi rolls. Recommend the mighty mushroom roll

Vanessa Griffith: Great flavors, toppings- mango amaretto is the real sugar rush!

Sexy LF: Allow me to rave about the salted caramel froyo and the rainbow cookie topping! Not together tho.

Brookelyn Suddell: Can someone please out-mayor this girl?!?! She has been the "mayor" for months yet I've never seen her . . . Hmmmm

David Milberg: Rosellas is my favorite pizza in the Financial District. Their specialty slices are awesome, make sure to try the eggplant. Lunch hour is busy during work day.

Mandar M: Get the eggplant slice and dance to 90s dance music and freestyle ., they just don't make it like this anymore .. Both the pizza and the music .. This place rocks !

Winston Varona: Best pizza in downtown.

Stephanie P.: Cheap craft beers, excellent original cocktails (and mainstream favorites!) and cheap good food. Only real downside? They're CASH ONLY. They do have an ATM in the back though #eyeroll

Mashable: This dive bar in the West Village has a young crowd, an amazing jukebox, and great selection of beers and mixed drinks. - Brett Petersel

Ray Lin: It may be a little peculiar seeing this kind of dive pub in the West Village amongst all the fratty bars, but it's a diamond in the rough because of the fabulous global beer selection.

Nate Linsky: Favorite diner in the area by far - end up eating here every weekend morning! Fantastic brunch special with amazingly delicious omelettes and homefries. You won't leave hungry!

George Diabes: I recommend trying the food here - it's really good.

Mike Gambino: The eggs and sausage/ Bottomless cups of coffee/ Frikin awesome man.

Ross Park: Pulled pork torta is delicious. Try with a glass of red wine...Pinot or Italian red. Great combo

The Wall Street Journal: Try the chocolate ancho chicken torta, which oozes with enough peppers and chocolate to require a pile of napkins and a draft of the Agave wheat beer. Read more.

Steve Flack: Don't get confused: they aren't tortas, just vaguely Spanish food on hamburger buns.