1. Terroir
9.0
24 Harrison St (at Greenwich St), New York, NY
Wine Bar · Tribeca · 137 tips and reviews
Kiira Leess: Finger Lakes Riesling on tap, smoked chickpea and calamari salad, duck ham and taleggio panini, lardo bruschetta, and risotto balls BAM. Unfreakingbelievably perfect.
Constance Chamberlain: Great place for a glass of Riesling! Unfortunately the summer of Riesling ends this week, but they always have a great selection (try something Austrian!)
Astoriawinediva: Fab little wine bar in Tribeca. Excellent service, amazing charcuterie & cheeses. and the Gotham Project Riesling on tap rocks!
3. Corkbuzz
8.6
13 E 13th St (btwn 5th Ave & University Pl), New York, NY
Wine Bar · Greenwich Village · 130 tips and reviews
Tasting Table: At this tiny wine bar that focuses on pairing, try our favorite match: bucatini with Brussels sprouts and chile oil, and a glass of Trimbach Riesling Reserve. Read more.
Dasha Ivashchyshyna: Great Riesling selection!
Leah Schaller: Yes! The Gougères! The wine! They even have classes. Awesome spot
4. Hearth
8.6
403 E 12th St (at 1st Ave), New York, NY
Italian Restaurant · East Village · 208 tips and reviews
M. K.: Incredible food and service. The kabinett Riesling is to die for.
Idan Cohen: Staple of the east village. Excellent seasonal food and a very good Riesling menu. Prices are a bit high.
KE: The gnocchi is to die for, broth, rigatoni were great. Try the pear salad and the garlic bread apps! Pass on the Japanese sweet potato salad, octopus. If you have room for dessert - chocolate pudding!
jeffrey arnold: Possibly the best wine store in NYC - incredible selection of burgundy, rhone, riesling and champagne. Always something interesting to drink from daily bottles to trophy wines.
Kinjil Mathur: staff is extremely knowledgable and willing to work to get you the best for your budget. french wines are the staple. wine tastings always happening in the back of the store!
David Dunhill: Well-curated selection in the heart of the Flatiron.
7. Oceana
8.1
120 W 49th St. (btwn 6th & 7th Ave.), New York, NY
Seafood Restaurant · Theater District · 59 tips and reviews
Carlo De Marchis: If you are alone go to the bar and have a double stage shellfish mix with a white wine like Riesling, it's great
Diane Chen: The service was very attentive and friendly! The seafood was amazing! Everything was done just right and they even made brussels sprouts taste wonderful. We would definitely come back again!!
Michelin Travel & Lifestyle: Indulge in carnaroli risotto with shrimp stock or grouper "chraime" with a spicy, North African-inspired tomato sauce. – Green Guide Editor
8. Café Sabarsky
8.6
1048 5th Ave (at E 86th St), New York, NY
Austrian Restaurant · Upper East Side · 115 tips and reviews
David Barsky: The roasted bradwurst with Riesling Saurerkraut is delicious.
Julie Soscia: For a classic Viennese experience, make sure to stop here for the delicious pastries (chocolate cake is fantastic), coffee and incredible ambiance after taking in Klimt's masterpieces next-door.
The New Yorker: “The Viennese Café Sabarsky, perfect for a post-analytic snack of Apfelstrudel mit Schlag, is open until 9 and has a Zagat score of 22.” Read more.
Rena Yisi: The bartenders are friendly, my friend and I enjoyed the atmosphere and the bottle of Riesling very much! I would love to join their wine tasting classes.
naveen: The braised octopus. The duck confit. The seabream. And the crozes hermitage is one of my favorite wines ever. (wifi: lacompagnie / experimental)
Thrillist: Keep it simple with the steak tartare, made with top-notch, grass-fed beef that's mixed up with a little tomato confit, shallots, chive, and some sweet mustard. Read more.
10. Bottle & Soul
7.6
1200 Lexington Ave (81st st), New York, NY
Wine Store · Upper East Side · 15 tips and reviews
adam botttle & soul: ask Andy for a great riesling!
smitty smoov: Warm, welcoming feeling of friends and family with the best wines selection in the area make this shop an UES staple. Don't be shy and say hi!
Ashley Horn: Knowledgable and helpful, just have a chat about what you're looking for or ask for suggestions!
11. La Masseria
8.7
235 W 48th St (at 8th Ave), New York, NY
Italian Restaurant · Theater District · 87 tips and reviews
uəɥdəʇs əɔɐd: Had a great meal here! I highly recommend the Insalata Riccia, the Gnocchi al Teleggio e Radicchio, the cheesecake (!), and the Maximin Grunhauser Riesling.
Amanda Oberg: Fettuccine with eggplant and mozzarella is to die. Sunday sauce & cheesecake are great too!
Ivana Goldstein: The cheesecake is to die for!!!! Never had a better one.
12. Craft
9.0
43 E 19th St (btwn Park Ave S & Broadway), New York, NY
American Restaurant · Flatiron District · 126 tips and reviews
A.i. Selections: Van Volxem Saar- dry riesling with amazing texture. Check it out
Dan Fradkin: Ok... Forgot to mention this. Best way to enjoy a meal here is family style. Several salads, several entres, lots of incredible sides such as the butternut squash purée and finally a choc. Soufflé
Jessica Worthington: beef short ribs, side of baby carrots, sugar & spice donuts for desert = heaven. amazing service... they give you fresh muffins from the pastry chef when you leave!
JC Earle: It's now my fave spot in NYC&that says A LOT.The salmon was slammin',their Riesling was great,the chocolate martini's were amazing(they come w/a cute tasty chocolate),&the tropical sangria...official
ℳ𝒶𝓎♍: Honestly what can go wrong with wine & chocolate! The sangria is fruity but definitely strong. The Chocolate Raspberry Martini & Chocolate Manhattan drinks paired with dark chocolate are just perfect!
The Corcoran Group: Great place to have a few glasses of wine, share a chocolate fondue and dive into the 20-layer crepe cake. If you want savory food, the truffle pizza is to die for.
15. Kaia Wine Bar
8.9
1614 3rd Ave (btwn 90th and 91st), New York, NY
Wine Bar · Yorkville · 99 tips and reviews
Gilt City: Kaia is one of the few bars in the city that serves wine on tap. The two “draught” vintages are from the Gotham Project on the North Fork of Long Island—a Riesling and The Fork, a Merlot-based blend.
Steven Vega: The best place in town for either a nice meal or wine and snacks. They have an amazing selection of wine, cheese and dried meats for their bar snacks as well as a great dinner menu.
H. S.: OMG the seeds they serve with the bread are DA BOMB