Stylish wine bar and bistro with a great al fresco patio for warm weather. The menu’s strong on garden-fresh salads and bistro classics, such as hanger steak and branzino provençal. Read more.
While the space was jinxed in the past, the new wine bar is a hit with the nabe elites. It's even crowded during a blizzard! An endless wine selection. The lobster carpaccio & skirt steak is a must!
Eat the curry Muscles and the duck with cherry port wine sauce is retarded good....
Please, please order the curry mussels. The mussels are fresh and they're basked in this rich, cream, flavorful broth (almost a curry sauce). Other favs: beet salad, goat tart and profiteroles
Didier Pawlicki, the chef and owner of one of the tiniest, least pretentious, more pleasurable French bistros in the city, is a sensitive and adaptable—not to mention Internet-savvy—soul. Read more.
N-Sider love: The Chocolate covered figs w/ port wine are out of this world! Also, the Chardonnay filled chocolates left us speechless! Incredibly complex, buttery & unlike anything you've ever tasted
Three words: Homemade Hazelnut Spread (better than Nutella)
Decadent! Perfection!
Great selection of port wines
Smoked Salmon appetizer, Prosciutto & Fig Pizza is excellent. Have a seat at the bar and watch the game.
Go enjoy a brunch with all of TriBeCa's wives.
One of the best Spanish restaurants in town (and I’ve lived in Spain & eaten at almost every NYC Spanish place). Tortilla de Betanzos and the Pulpo are among my favorites. Also the tarta de Santiago.
Free pincho with every happy hour drink you get!
Salpicon awesome crab treat. Almond tarta filled with almond cream extraordinary!
No need to leave the pooch behind - At The Mark hotel they welcome your dog with a comfortable bed, bowls and organic treats.
This Jacques Grange-designed spot features bespoke art, furniture and objects, rounding out its feeling of Art Deco-meets-Parisian chic in NYC.
Gossip Girl, Season 4: Raina and Jack plot (Episode: 421)
The usual tortillas and empanadas get punched up courtesy of lobster and port wine reductions, and their specialty Yucajito (coconut rum, pineapple juice, and mint) will transport you to the tropics. Read more.
Yuca Bar is a funky spot serving an eclectic pan-Latin cuisine and the best mojito and sangria around. It's well known for its fusion of Latin cuisine, lively bar scene, and great happy hour specials Read more.
go on Tuesday for half price tapas. order the guac, vegetarian arepa, steak taquitos. down a pitcher of red sangria. write me a thank you letter later.
The chicken paillard is outstanding, fig pizzetta is perfect when available. Don't miss the burger with Swiss cheese on top.
Tuna Tartare and the beet salad were both delicious. Special rack of lamb was excellent, salmon was really good.
A fantastic place to spend the afternoon drinking rosé. The staff here are amazing, friendly, and fun! We had a blast. The menu is perfect and the food and cocktails are top notch.
Romantic Italian restaurant with a menu that changes monthly. Get the Prix Fixe ($70) and add in the Seared Foie Gras. The service here is spectacular.
It’s obviously a special occasion, so make a toast! Here’s hoping you find a papal gift hidden in your entre.
#3 - IWalked NYC's Top 10 Italian Restaurants. Provides a blend of Italian with French highlights. Book a month in advance. Unique wine list focuses on small speciality vineyards.<LINK> Read more.
Loved the cheddar port wine spread. It's like beer cheese, but better!
The brunch crowd here is a mix of college students and stroller-steering parents. For traditionalists, there are blueberry pancakes; for the adventurous, coconut pancakes with passion-fruit syrup. Read more.
Start with the lump crab and shrimp cocktail, move to the Ribeye with creamed spinach, round out with a port wine...best lunch you'll have.
Everthing here is top notch. Starting at the bar where they have a nice selection of bourbons. At the table you can't go wrong with any of the steaks. I recommend getting a mutton chop for the table.
If you want the real New York-style steakhouse, it helps to actually do it in New York. You really can’t do any better or more authentic than Keens. – Anthony Bourdain, No Reservations Read more.
Even more expensive than Whole Foods! Go here for the best meat and fresh seafood. The best fresh pesto sauce anywhere!
Stock up on snacks—rocky road ice cream and granny smith apples for N, please—at this gourmet grocery store. (It Had to Be You) Read more.
Best pea soup, among other delights.
Fab wine selections; had ravioli, eggplant, broccoli rave- all excellent sides for entrée
It's a sleeper
Man so this is tougher than I want it to be. Pros and cons. 1 pros great food, spinach pasta with meet sauce. Great the porkchop great. Waiter absolutely horrible. We got there at 7:50pm. They gave
This is an unpretentious hotel in a quieter part of Manhattan near the University.They have quiet, intimate cafe.
free Internet and breakfast?! this can't be manhattan.
Allegedly Bob Dylan stayed here his first few nights. Came to the Village because this was where Woody Guthrie and Pete Seeger revived folk music in the 1930's. Read more.
Love this Harlem oasis and its vibrant flavors! Can't go wrong with anything but stuffed flounder is a must.
The service was slighty slow but Lobster BLT, Maple Crusted French Toast, Truffle Macaroni & Cheese and Fresh Seasonal Fruit coupled with the ambiance made up for it. I'll definitely be back.
Linguine Alla Scampi is really good! I just wish they gave a little more shrimp.
Lovingly made in NYC, CHI, SEA & LA