Try the "Pho Real" ($7), which combines "fresh sliced Boar’s Head roast beef, basil, cilantro, sprouts, tomato and avocado...to capture the essence of the Vietnamese noodle soup in sandwich form." Read more.
Best Pho in the city. Very comforting. Best beef broth. Spring rolls are tasty with the accompanying fish sauce. You need to try their coffee too. Fantastic!
Here for pho? You'll want to order the Pho Dac Biet (L1), a bowl of tender beef brisket and juicy eyeround paired with chewy tendon. Be sure to applaud the cow who gave so much of himself to the dish. Read more.
The pho is the best in town, with a light broth barely scented with spices. The house signature variety features brisket, eye of round, and beef balls. Read more.