Frankie Muñoz: McSorley's mustard is super spicy and delicious! Mix it with crackers, cheese and onions
Washington Fajardo: Try the cheese plate! Amazing mustard sauce! It's a plate with cheddar cheese, onion, cracks and mustard! Cheap, traditional and works fine with regular beer.
Nick Andlinger: Classic old school Irish pub. Love the dark beer and the extra spicy mustard.
4. Schaller & Weber
9.0
1654 2nd Ave (86th St.), New York, NY
Butcher · Yorkville · 31 tips and reviews
Ben Righthand: Unreal homemade mustard. My dad makes me pick up bottles on bottles before I visit home...in New Jersey.
Barry Hoggard: Great German bread, wurst, candies, mustards
Ryan Eick: An institution of the UES. One of the best places in NYC to get pork or any specialty German product. It’s not cheap, but worth it
5. Cafe Katja
8.6
79 Orchard St (btwn Broome St & Grand St), New York, NY
Austrian Restaurant · Lower East Side · 135 tips and reviews
Sarah C. Weiss: Fantastic Austrian food! Start off with their warm pretzel that comes with delicious cheese and mustard. FYI, it's a small restaurant that doesn't take reservations. Great prices and amazing food!
Steven Lehrburger: The best mustard.
Carol: Excellent service! Interestingly run by Spanish speakers- at night they play Latin music. Food is so delicious- the schnitzel, bratwurst, and pretzel (a bit small). Their mustard was so spicy
7. Omusubi Gonbei
8.7
370 Lexington Ave (41st St), New York, NY
Japanese Restaurant · Midtown East · 4 tips and reviews
Lily: NYT Hungry City (4/2018): "Takana (pickled mustard greens); kombu; umeboshi; salmon; shrimp tempura; fried oyster; chashu pork; mentaiko (pollock roe); the Bomb; karaage."
Kaitlin: Delicious and affordable omusubi (rice balls). The Kakiage (fried carrots, onion, and kale, $2.90) was incredible. We liked it best and we also ordered a Bomb and a Salmon.
Sandra Rubinchik: The spam musubi at this Midtown spot is the only reason I come into the office these days.
9. Crif Dogs
8.6
113 Saint Marks Pl (btwn 1st & Ave A), New York, NY
Hot Dog Joint · East Village · 472 tips and reviews
Jeanie: Try the vegan dog, gloriously split and grilled like a 'regular' dog. I topped mine with sauerkraut, pineapple, and ample mustard, and teamed it with Pommes Frites' fries. Mmm. Junk food heaven.
Matt Mager: Try. Sour Cheese dog with an egg and mustard. I have at least 3 a week:) Also, the staff are amazing; don't forget to tip them. They totally deserve it.
Compass: Creatively-adorned hot dogs are this late-night spot’s jam. Branch out from the usual ketchup and mustard routine into fried eggs, cream cheese and even Jalapeno peppers.
12. Champs Gourmet Deli
8.4
30 Broad St (Exchange Place), New York, NY
Deli · Financial District · 16 tips and reviews
Julia: Create your own sandwich: BLT with avocado, turkey, pepper jack cheese and mustard on 7 grain bread!
Hani Hong: Best Cuban sandwich in the hood. Request yours on a hero/sub roll especially the sesame roll. Better than the baguette version on the menu.
Emily Kolodner: Little champs is slower than big champs but sandwiches are equally as good and there was less of a crowd overall
Casey Bowman: The sliced granny smith apple sandwich with turkey, brie, and raspberry mustard does wonders after a workout, but only if you choose the cranberry walnut whole wheat bread.
Jasmine Yook: Raspberry mustard sounds gross. But it goes great with their turkey sandwiches! Give it a try.
Peter Lee: Brie and apple sandwich on sourdough with raspberry mustard. Plus a country salad. So good.
14. Empellón
8.5
510 Madison Ave (at 53rd St.), New York, NY
Mexican Restaurant · Midtown East · 39 tips and reviews
Eater: Dishes to try include falafel tacos with hummus, Hokkaido sea urchin on toast, pastrami tacos with mustard seed salsa, and tempura fish with lime mayo. There’s guacamole and the seven salsas, too. Read more.
Lauren Romao: Spicy cucumber margarita + fish tempura tacos + shishito peppers 💯
AmateurConcierge: The avocado dessert is actually a really tasty key lime pie with citrus ice