Melinda R. • December 11, 2013Amazing food, strangest texture of gelato. Think frozen taffy jello pudding pops
Drew D. • September 3, 2010Unbelievable variety of meat, topped off with a creme brulee. Outstanding
Tam H. • March 16, 2014So much food, not enough room. The cuts of meat were great and the salad bar was amazing!
Raylson R. • October 3, 2013Friendly people, AMAZING food and a nice Brazilian store grosserie. Sure I will be back there very soon!!!
Natalia K. • February 29, 2012Try the Salad Bar And Meat Options - So many amazing meat options. Great #2 stop for #DenverRestaurantWeek @rodiziogrill. #missingBrazil
katy r. • September 1, 2015The combo plates were so good and so much food! I loved the tamale. And of course the soppapilla
Katelyn S. • March 2, 2014So delicious! I had the crab Benedict.... BOMB!
Sandeep • October 9, 2016Food was made to order & very fresh and flavorful.One person working in a small cart so be prepared to wait. Closed on weekends.Springrolls were delicious as is the pineapple sauce made to go with it,
Tracy • August 17, 2012Amazing service and terrific food... Best I have had in Denver so far!:)
Linda M. • July 4, 2016We went on a Sunday early afternoon and they were out of green chili! Really!
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