Martin :. • June 30, 2016It's a lovely place for a drink, great design inside, not sure about food as not tried. They have cream ale!
hussein s. • January 12, 2015Bonne sélection. Un coin pour des choix rapides de vin. Un staff tjrs prêt à aider
Michael • September 16, 2017Holy shit. So many Quebec beers. So many. Jesus. And the guy knows his beer. I'll be making the trek here more than once. 🍻
Lesra P. • August 11, 2013The porchetta sandwich is achingly beautiful. Their sausages, smoked fish and yogurt are stellar. If you see it, get the marinated heart, sear rare, serve on watercress salad.
Daniel D. • February 1, 2010This is the most famous smoked meat restaurant in Montreal and one of the most delicious delis in Montreal. Make sure to pay it a visit.
Maria A. • December 24, 2017The sandwiches are a must. Cute place for a quick meal! The girls are very friendly and sweet! And for desert, try the fresh tiramisu.
Ameer A. • June 12, 2013If you're for a healthy dish.. Get their mediterranean salad..!! You'll love it and come back for it again and again..!
Angie M. • March 19, 2017The smoked meat is fresh and free of preservatives. Very quick service with such a friendly owner! (The mustard joke is priceless!)
Anna M. • August 23, 2016Just have the smoke meat, the rest is ordinary but the smoke meat will be in the best you have ever eaten!
Steven L. • January 26, 2023the grilled haloumi with mint slaw, honey and harissa mayo, and pulled pork is addictive
Catherine F. • May 28, 2013Cheap and fresh fruits and veggies, various imported products (cheeses, marinated meats and delis). Try their polish sausage and lachsschinken dry :)
Diana T. • April 9, 2016Salmon and Philadelphia bagel breakfast is delicious and abundant. Restaurant looks old and needs an upgrade but it's clean and the waitresses are friendly.
Catarina Sofia O. • October 13, 2017Duck Burger is delicious!! And they always have great natural juices that changes everyday. All products are organic. Cozy place
Russell H. • January 30, 2018Matzah ball soup, Medium Old Fashion Smoked Meat on rye, coleslaw, fries, SOUR pickle (no half sour nonsense). Smoked Meat is a hybrid corned beef and pastrami flavor. MUCH milder then NY pastrami.
Michelle T. • March 21, 2017Great selection for fruit and veg, reasonably priced, this is my go to! Good variety of other random foods such as udon noodles, kewpie mayonnaise, however expect to pay above and beyond for these.
Serious Eats • October 6, 2013Wilensky’s has been a Montreal institution since 1932. The setting, Special sandwich, and old-fashioned soda fountain make it a nostalgic stop in the Mile End area.
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