Nic E. • April 4, 2013Accueil sympa, ambiance chaleureuse, très bons plats de la région et prix corrects. Une bonne adresse.
Mario L. • February 8, 2014A gastronomic dinner that exalted the sense of taste :). 38,5 € each person for two starters, main dish and dessert. There is also a good selection of wine. The waiters are really kind.
Monferran O. • April 9, 2012Plats du terroir dans un cadre "vieille France" tres reussi. Excellent rapport qualite/prix avec un service souriant et de qualite
Geoff P. • August 7, 2013C'est magnifique!! The mixed main course is so good I could stay a week here to try the rest. Delicious
Christy L. • May 27, 2014Definitely worth a visit for the adventurous. Chef's choice menu and wine pairing, and every course was fresh, beautiful, and tasty. Great service too! Highly recommend, maybe not for picky eaters.
Melissa • May 24, 2016Amazing tartine! I go here every time I'm in Lille 😊 The vegetarian options are great! 👍🏿👍🏿 For non-veggies, Tom Sawyer, 64 and Bollywood are good as well 😊
Eleni I. • September 25, 2012Excellent French cuisine, the steak tartare is tasteful served onto crusty layers of Parmesan
Narendra J. • August 28, 2015Une carte qui change 2 à 3 fois par semaine, un menu du jour inventé chaque midi, un accueil chaleureux. Des cuissons parfaites, de l'inventivité, de la précision. Allez-y les yeux fermés !
Théo B. • December 21, 2012Nice restaurant in vieux lille. Booking is recommended : ask for a spot on the first floor, it's even more classy. Great fresh pastas, good deserts and nice staff.
Beno!t P. • March 16, 2013Ptit resto à l'ambiance très charmante, tamisée, jazzy, avec un personnel super cool et accueillant. Plats du nord à prix raisonnables et bonnes bières pression (genre St Feuillien...) Incontournable!
Tibi N. • December 13, 2017Lunch menu is good value for money. Very interesting (although not particularly generous) dishes and a nice setting. Will return.
Alice L. • March 24, 2014A really nice Menu, a good selection of whiskey to enjoy in a warm atmosphere.
The Cocktail Club • January 2, 2011Originally Morel et Fils: If it's open, head upstairs! It's a fabulous speakeasy which was formerly a lace and women’s undergarment retailer!
Dr Profressor Food Destroyer V. • May 13, 2018They only own one album here and they play it on repeat.
Glynn • October 21, 2016Lovely restaurant; warm and friendly staff. Great selection of food, high quality, large portions & reasonably priced. Humongous dessert trolley.
Thibaut B. • January 22, 2011Un des restaurants les plus mythiques de Lille. La bouffe parisienne ou les bijoux de famille !
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