Jimmy A. • April 21, 2018Amazing food, excellent service, make sure you book because it can get busy (no wonder!). Fantastic local ingredients expertly put together in the Scottish tradition.
PT • January 5, 2020Original burger with cheese really good! Better than expectations. Should try out for sure! P.S. Leave some space for sticky toffee pudding(photo).
Jen W. • June 11, 2017Amazing brunch, delicious food (the blood orange mimosas are also worth a try). Friendly staff, and they are dog friendly
Steven D. • November 29, 2013Part of the Bon Vivant group of bar/restaurants & like its siblings it doesn't disappoint. Hard to pick a favourite from an outstanding menu but the burger could be Edinburgh's best.
Filia • June 7, 2014A hidden bar under the stairs with great music and pleasant environment will make you love it from the first moment!
Dean M. • November 8, 2018If you know, you know! Another of Edinburgh’s hidden gems. The pate, the chutney, the cheese and the ham. The best charcuterie ever and amazing staff. Arrive and wait and go after 9 for atmosphere.
Russell H. • June 3, 2016Great selection of draught craft beers (and growlers are available) with top quality food and really helpful staff
John W. • November 30, 2011Wee taste of Scotland, tasty Haggis. Great meaty steak pie and chips. My girlfriend adored the Cullen Skink. Balmoral Chicken (special) excellent, the pepper sauce is Very peppery. Great Staff too.
John W. • March 18, 2010The only time you can book a table is on a Sunday morning for breakfast as it is so popular . Enjoy!!!!
Flo • June 13, 2015Loved the burger, great choices of draft beer from local breweries, talisman is very tasty. Enjoy the 'red squirrel burger' with sweet potato fries.
Carol C. • February 22, 2011Edinburgh's oldest gastropub, with some of the best pub food i've ever tasted. Try their hamburger, it's mouth-watering...
Gareth • March 30, 2013Kid friendly, pet friendly, food friendly. Excellent beer choice, food is well considered and well cooked. Like this place a lot.
Lynn W. • May 2, 2014Highly recommend. We had the steak and the haddock which were excellent. The lemon meringue creme and basil sorbet was amazing!
Kirsten F. • April 4, 2014Great new place I visited for lunch last week. I was not disappointed. Had the two small plates for £8.95. The lamb and the octopus.... AMAZING!! Will defo be back for some of their beer cocktails :)
Callum S. • March 24, 2012Brilliant gastropub with a good selection of drink and probably the best burgers in Edinburgh.
Eugenia E. • August 6, 2013Slow-cooked shoulder of a lamb is just delicious! Highly recommend also with grilled scallops as a starter
Mr Andy J. • August 14, 2011Recommend the Monday night pub quiz - nice atmosphere.
John-Paul M. • July 13, 2010Really handy for NCN Route 1. Good stopping place on a cycle to/from Forth Bridge & Edinburgh. Food's good.
Patrick James S. • November 17, 2019Very nice menu & well presented. Desserts only available in the evening as everything is freshly prepared.
Wian H. • October 4, 2014Only for students and alumni. Cheap alcohol. This place can be a bit dirty sometimes.
Priscilla P. • August 23, 2016I've been here 3 times and I've enjoyed the food. It may not be the best food in town, but it's quite good. "Chicken garlic chicken" is really nice.
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