Ginger Mac Donald: "Dog Walker at Burnout, twice a day Mele walks these Dogs, the big White Poodle has already figured out I am deaf. He can't wait to kiss, love each other and rolls over. He gets treats for this, sweet."
Kalle R: "Good vibe going on, Japanese chefs yelling out to each other, and food is good. Great stuff! Take a seat by the counter to follow the chefs."
Oliver: "Thao's! Eggs from emilio! Pluots from arnet farms. This one has gotten huge over the past couple of years. Good prices and awesome vendors. But parking is a bit hectic and a lot of people. A lot!!!"
LA Weekly: "The ever-popular "Animal style" burger means a patty that's been fried in mustard and topped with pickles, extra spread, and grilled onions"
Eric Badique: "If you like onions. Ask for WHOLE GRILLED ONION on your burger. You won't regret it."
Michelle Salcido: "The food and service is great. I always get the cheese burger (plain) with cheese fries with extra cheese.😊 I always look forward to come here. Sometimes there is a long line but its worth the wait😊"
Justin Ordoveza: "Make sure to get your fries well done! The indoor dining area only seats 14."