Katy Stanley (Schwenker): "The paella is AMAZING! Definitely will have leftovers and it's a very high quality tasty dish! All dishes are large, reasonably priced and delicious. It's a MUST if you are in the area!"
Anna Amiradaki: "Amazing servers, amazing ambience and decadent pizza are three reasons to visit. Sit on the patio if it's not too hot and don't forget to order their arugula salad it's to die for!"
Rachel's Basic Bites: "First time here with my family. The service was friendly, a relaxing ambience, and the food was delicious. The food is locally sourced, free range and sustainable food. A two thumbs up for me!!!"
Katerina Kouriati: "Beautiful space next to plane trees enjoyed the classic burger made with mushrooms, carrot, walnuts, beans...so flavorful- the freshness of mushrooms was apparent. Wished there were raw vegan options."
Rachel Drucker: "Great addition to Providence! Amazing location on the water with delicious, fresh, and healthy plant-based options (and that’s coming from a meat eater 😊)"