Aethelu Sol N. • January 16, 2014Try the batangas tapa, goya pancake and honey galrlic chicken. It's totally awesome!The presentation of the food is like your eating at the fine dining restaurant but sooo affordable.it's worth a wait
Anne S. • April 28, 2015Lobster rolls with cheese, yakitori, black and white almond gulaman and pancake balls ❤️
Jiena D. • October 15, 2013Chives dumpling and stuffed pancakes are to die for. Best paired with the Chinese Iced Tea.
Derek T. • January 4, 2015Well kept modern rooms, sumptuos breakfast buffet, helpful staff and the best hotel in Intramuros. I strongly recommend this hotel.
Darice C. • September 3, 2013Famous for their pancakes, but what really keeps me coming back is their Bonoan Fish Steak! I could eat it everyday <3
Richard R. • April 16, 2019Super comfortable room, great breakfast, fast 24/7 desk service. Only downside is that there is nowhere to sit in the lobby while you are waiting. Put some seats in!
Menggay L. • April 30, 2015Amazing interior and classical sites you can witness at this place. Very budget friendly. Good for a day or two stay. Loved the breakfast!
Elaine T. • March 11, 2012muling pagbebreakfast @Chades Tapsilog with my glutton Breakfast Buddies @Zoren Pedraza and @ Jane Irish Tadeo. :) extra RICE please for this 2 PG's. hahahaha.
Kay • June 9, 2017breakfast, coffee, & wifi
iSA 💃🏻 • November 24, 2014Great service, nice and cozy place. Stylish brekky selections that are sooo yummy! This is a highly recommended brekky spot. :] 👍😍
Allen L. • June 8, 2015Very beautiful place. Amazing service! You should try their continental breakfast, It is simply delicious
Leo S. • August 10, 2014There are plenty of options, but pair tge French toast and fruit with a cup of siphon-brewed Sumiyaki coffee for an ideal breakfast combo. Good stuff.
Joe I. • January 5, 2014Come really early or make a reservation if you plan to dine in the morning because it could get crowded fast. The french toast fondue and butterbeer are must try!
Des M. • August 31, 2013Try Golden waffle with walnut and bananas. Perfect breakfast treat even without the syrup
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